Makes approx 6-8 lollipops depending on mold size Tools Required: Candy thermometer Medium saucepan (heavy bottom preferred) Silicon lollipop mold and lollipop sticks Spatula Oven glove or mitt Ingredients for 6-8 lollipops 1 cup sugar 3/4 cup corn syrup 2 tablespoons cannabutter 1/2 cup water 1-2 drops of candy flavouring 1-2 drops of food colouring (optional) Nerds candy (optional) Ingredients for 16-20 lollipops 2 cups sugar 1 and 1/3 cups corn syrup 4 tablespoons cannabutter 3/4 cup water 2-4 drops of candy flavouring 2-4 drops of food colouring (optional) Nerds candy (optional) Directions: Combine sugar, corn syrup, cannabutter and water in the saucepan and place on Med-Low heat. Stir gently and continuously until the candy syrup begins to boil. Once the syrup begins to boil, stop stirring and attach the candy thermometer to side of the pot. The syrup will take approx 15 mins to get to desired temperature 295-309 F or 146-154 C. I personally like the temperature 298 F 148 C. Note: The syrup will get up to approx 220 F and stay at this temperature for approx 10 mins. Be assured the cooking process is working and do not increase the stove temperature. After approx 10 mins you will see the temperature rise. At this point the temperature will rise pretty quick and it's very important to not leave the kitchen or get distracted. Keep a close eye on the thermometer. As soon as the syrup reaches desired temperature, remove from the heat immediately and add the flavor and colouring. Mix quickly until thoroughly mixed. Carefully pour the syrup into the mold. Allow the syrup to set for 1-2 mins before putting the mold together then add the lollipop sticks. Allow to cool on the counter for 1-2 hours. Remove lollipops from the mold, wrap in wax or cello paper. Store in an air tight container and keep in a dry, cool place. I would love to hear from you if you make these or if you have any questions, comments or suggestions. | |
4 Comments
Phillip Bailey
1/23/2019 11:48:11 am
I really enjoy your recipes. The quality, finish of your products and the information you provide is amazing. I can t wait to try them myself. Thank you
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Lindsey Pearson
4/6/2019 03:00:25 pm
Do you think by adding the butter first that by the time it reaches that temp it's not biting the THC off?
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7/9/2023 04:28:52 am
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AuthorI started making homemade edibles for help with chronic pain due to Ehlers-Danlos Syndrom Archives
December 2018
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