Learn how to make canna sponge toffee.
1/2 cup canna sugar : https://youtu.be/ODq7x9U1jtc
1/2 cup granulated sugar 1/4 cup canna syrup: https://youtu.be/bg-Pf7o6Zdc 1/4 light corn syrup
1/2 cup water
1 tsp vanilla
1 1/2 tbls baking soda
In a medium saucepan, combine sugar, water and syrup. Turn the heat onto medium high.
Stir the syrup until it begins to boil. Once it starts to boil, stop stirring and you won't stir again until you're done. Cook they syrup to 300°F.
Once you reach 300°F, remove from the heat. Add vanilla and baking soda. Stir. Be careful as they syrup will bubble up.
Pour into 9x9, parchment lined square pan.
Allow to cool.
Watch the video for full instructions.